Blueberry Coffee Cake Muffin
The OG. Blueberries, cinnamon crumb, soft as cake.
Thanksgiving: Ken's bread, roll & cupcake orders taken in store until 11/17. Holiday pickup Tue 11/24, open until 6 PM.
everything gluten-free, dairy-free & vegan
Order for pickup, pay in store. Flavors rotate and favorites sell out, so the bakery confirms your order and prices after you place it.
Big, tender, crumb-topped. The thing people drive in for.
The OG. Blueberries, cinnamon crumb, soft as cake.

Tart raspberries, dark chocolate chips, sparkling sugar top.
Autumn in a muffin cup. Spiced pumpkin, melty chips.
Loaded with chunks of local apples from Lavoie's farm stand.

Jammy blackberries, buttery cookie crumble, vanilla drizzle.
Bright lime, toasted coconut.
Baked fresh. Flavors rotate, Donut Day sells out.
Cinnamon-sugar coated, cider-spiced.

Lemon glaze under a crushed gluten-free lemon cookie crumb.

Classic. Rich chocolate frosting, dressed up for the season.

Six of the day's flavors, baker's choice.
Crumb bars, lemon bars, fudgy brownies.
Shortbread base, lemon filling, cookie crumble.
Raspberry jam between buttery crumb layers.
Puckery lemon curd on shortbread.
Dense, fudgy, crackly top.
Hot out of the oven most mornings. Sweet and savory.

Flaky pastry, warm spiced apples. Goes fast.

Made with Mad Flavor cashew feta from Maine.
Plant-based: Rebel smoked cheddar and JUST Egg.
Rebel smoked cheddar, JUST Egg, flaky crust.
Birthday-worthy, celiac-safe, kid-approved.
Chocolate cake, cookies-and-cream frosting.
Festive flavor of the week.
Six cupcakes for parties, birthdays and celiac friends.
Moist cake, the perfect amount of raspberry filling.

Two cinnamon-sugar cider donuts, piled with sweet cream filling.
House multigrain, Ken's loaves and rolls, granola.
Our own loaf, baked by Chloe.

Little loaves, big pumpkin spice.
From our friend Ken's gluten-free bakery.

Ken's gluten-free sesame brioche rolls for the holiday table.

Golden, tender, vegan brioche.
House-made, small batch.
Warm cinnamon rolls from your own oven.
In-store only. Prices vary. Ask us what just came in.

Craft vegan cheese, always restocked

Plant-based cashew cheeses from Maine
Coffee of the week, hot or iced

Hot teas and specialty iced tea

Gluten-free loaves, rolls and bagels

Treats for every holiday
The best chip around
Locally made kettle corn
Teachers, besties, birthdays
Prices shown online are confirmed by the bakery. Mad Flavor cheeses are cashew-based; ask in store about allergens.